Recipe of Award-winning Copycat Ruth Chris's Sweet Cream With Seasonal Berries

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, copycat ruth chris's sweet cream with seasonal berries. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Copycat Ruth Chris's Sweet Cream With Seasonal Berries is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Copycat Ruth Chris's Sweet Cream With Seasonal Berries is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook copycat ruth chris's sweet cream with seasonal berries using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Copycat Ruth Chris's Sweet Cream With Seasonal Berries:

1. Get 1 cup Heavy cream
2. Take 1 tsp Vanilla extract
3. Get 4 Egg yolks
4. Make ready 1 Granulated sugar

Steps to make Copycat Ruth Chris's Sweet Cream With Seasonal Berries:

1. Add cup of heavy cream, and a tablespoon of sugar to a pot and bring to boil
2. Meanwhile separate your egg yolks and add to a bowl with 2 tablespoons of sugar. Mix until well blended.
3. Add a few tablespoons of the simmering cream to the yolk mix. Mix well and repeat this step.
4. Add the rest of the cream to the mix. Mix well and add the vanilla extract.
5. Make a double boiler by placing a small pot into a larger pot. You can steady the small pot by placing a cookie cutter underneath it. Cook for 8-12 mins, stirring constantly.
6. Once cooked run the cream through a fine mesh sieve into a bowl. Immediately put the bowl into an ice bath. Once cool place in the fridge. After an hour or so the cream is alright to serve
7. Top with berries such as strawberries, blueberries and raspberries and enjoy!

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