Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan ocra (lebanese recipe). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Vegan Ocra (Lebanese Recipe) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Prepare 400 g frozen ocra
- Take 1 medium onion roughly chopped
- Get 1 tomato
- Get 5 cloves garlic
- Make ready 1/2 bundle fresh chopped coriander
- Make ready 1 tbsp tomato paste
- Get 1/2 tsp dried coriander
Instructions to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap it up for this exceptional food vegan ocra (lebanese recipe) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
