Recipe of Super Quick Homemade Applebees Copycat Wonton Taco Recipe
by Laura Ramirez
Applebees Copycat Wonton Taco Recipe
Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, applebees copycat wonton taco recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Applebees Copycat Wonton Taco Recipe is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Applebees Copycat Wonton Taco Recipe is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook applebees copycat wonton taco recipe using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Applebees Copycat Wonton Taco Recipe:
Make ready 2 (8 oz) boneless skinless chicken breast or pork
Make ready 2 tbsp stir fry sauce
Make ready 4 tbsp asian sesame vinegarette dressing
Get 4 tbsp dole slaw mix (pre shredded bagged mix) or shred own cabbage
Take 1 tbsp olive oil
Take 1 tbsp coleslaw dressing
Get 1 tbsp soy sauce
Get 1 tbsp teriaki sauce
Prepare 2 tbsp green onion tops
Take 2 tbsp cilantro
Take 1 packages wonton wraps
Make ready 1/2 tsp shredded ginger optional
Steps to make Applebees Copycat Wonton Taco Recipe:
To make the Taco Shells brush the wonton wrappers lightly with olive oil.Drape them over a wide edged baking to create a taco shape.Bake at 375°F for 5 minutes or until shells are golden brown.
To make the chicken dice the chicken into tiny little pieces.Toss the chicken with the stir fry sauce, 3 tablespoons of the asian dressing, soy sauce and teriyaki sauce.Heat a skillet or wok with enough olive oil to stir fry your chicken, try to keep it lean.Add pepper to taste.Fry until the meat is fully
For the asian slaw mix the remaining tablespoon of Asian dressing with the coleslaw dressing. Toss the mixture into the coleslaw mix and green onion tops.Fill the Taco ShellsTake the taco shaped wontons and fill them 1/4 the way up with cooked chicken.Add the slaw, then top with chopped cilantro and almonds.
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