Easiest Way to Make Speedy Chef Miguel’s Creamy Spicy Mexican Pasta Salad

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chef miguel’s creamy spicy mexican pasta salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chef Miguel’s Creamy Spicy Mexican Pasta Salad is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chef Miguel’s Creamy Spicy Mexican Pasta Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chef miguel’s creamy spicy mexican pasta salad using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chef Miguel’s Creamy Spicy Mexican Pasta Salad:

1. Get 1/2 box your favorite pasta (uncooked). I used bowtie on this one
2. Take 1 Roma tomato, seeded and chopped
3. Make ready 1/2 cup black beans, drained and rinsed
4. Get 1/3 cup red onion, chopped
5. Get 1/3 cup sweet corn
6. Prepare 2 jalapeños, diced (seeded for less heat) *I use 1 green and 1 red for a more colorful dish
7. Take 1/4 cilantro, chopped
8. Prepare 1/4 cup cotija cheese
9. Get Dressing:
10. Take 1/2 cup ranch dressing (*I used homemade)
11. Make ready 1/2 lime, juiced
12. Make ready 2 tsp Tajin seasoning
13. Prepare 1 tsp Chili Powder
14. Prepare to taste Salt,

Instructions to make Chef Miguel’s Creamy Spicy Mexican Pasta Salad:

1. Prepare pasta according to package instructions. Drain, rinse and cool.
2. Mix dressing ingredients and set aside to let flavors meld.
3. Chop/Dice all other ingredients and transfer to a mixing bowl.
4. Add cooled pasta and dressing and gently combine.
5. Refrigerate in an airtight container for at least an hour then serve. ENJOY!

So that is going to wrap this up with this exceptional food chef miguel’s creamy spicy mexican pasta salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!