Easiest Way to Make Ultimate Red sauce mushroom pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red sauce mushroom pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Red sauce mushroom pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Red sauce mushroom pasta is something that I have loved my whole life. They are nice and they look wonderful.

Easy to make Red Sauce pasta with available ingredients. No more fancy ingredients needed to make this red and creamy pasta. I used milk instead of cream to. Red sauce pasta recipe - Healthy & delicious kids' friendly pasta that can be made for after school meal or dinner.

To begin with this recipe, we must first prepare a few components. You can have red sauce mushroom pasta using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red sauce mushroom pasta:

1. Make ready 1 cup Spring pasta
2. Make ready as required Water to boil pasta
3. Make ready 1 cup Mushroom chopped
4. Take 5 Tomatoes
5. Take 1 Onion chopped
6. Prepare 1 tsp Garlic ginger paste
7. Get 1 tsp Oregano
8. Take 2 tbsp Ketchup
9. Prepare as per taste Salt
10. Make ready 1 Red chilli
11. Get 1 tsp Red chilli powder
12. Take 1/2 optional Cinnamon stick
13. Make ready 4 tbsp Olive oil
14. Get 1 tsp Black pepper

The procedure of making red sauce pasta is a little long yet the outcome is amazing. All you need to do is heat olive oil in a non stick pan, add bayleaves and peppercorns. This mushroom marinara sauce is so much better than any canned version! It's perfect for spaghetti, lasagna, chicken parmesan, as a dip for cheese sticks This recipe is so similar to what I usually make for a pasta sauce except for mushrooms.

Instructions to make Red sauce mushroom pasta:

1. Heat a sauce pan add water salt and olive oil in it add pasta in it to boil when the water started boiling.
2. In the mean time let's make pasta sauce. Heat a pan add olive oil 1 tbsp add cinnamon stick onions red chilli saute it for 2 minute. Now add ginger garlic paste tomatoes salt and add little water for boiling it. Cover it with lid. After 10 minute off the flame let it cool down. And check your pasta.
3. Now in another pan heat olive oil and add mushrooms in it saute them for a while add salt black pepper.and let it cook. Now make paste of tomatoes which are cool down now. Stain the sauce with the help of strainer on the mushrooms.
4. Now check the pasta if it is alldente stain it and add it on to the mushroom off the flame mix it together on the top add olive oil. To make it more creamy you can add cream on it. Add oregano on it.our pasta is ready.

This mushroom marinara sauce is so much better than any canned version! It's perfect for spaghetti, lasagna, chicken parmesan, as a dip for cheese sticks This recipe is so similar to what I usually make for a pasta sauce except for mushrooms. Another beautiful recipe to add my list. This creamy mushroom pasta with garlic sauce is quick and easy, full of flavor, and a great way to shake up your dinnertime routine! These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest.

So that’s going to wrap this up for this exceptional food red sauce mushroom pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!