How to Prepare Speedy Sardine skewers

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sardine skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Season the sardines really well, then carefully lift them onto a hot barbecue. The sardine skewer is the best dish which you can try while in Malaga, and it is probably the only place in the world where you can try this delicious recipe. It is a dish on the sand or on a boat where they. The Espetada (sardines on skewers) is a typical dish of M laga and consists of skewering various fish for grilling, along with vegetables.

Sardine skewers is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sardine skewers is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have sardine skewers using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sardine skewers:

1. Prepare Boneless marinated sardines
2. Make ready onion cut into quarters
3. Get diced tomato
4. Make ready Lettuce
5. Take hard boiled egg
6. Take lemon
7. Take tomato for the salad
8. Prepare Vinaigrette :
9. Prepare olive oil
10. Get lemon
11. Prepare Salt
12. Take black pepper
13. Prepare chopped parsley
14. Get hot sauce

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Steps to make Sardine skewers:

1. Clean the sardines and marinate them with a tablespoon of lemon juice and black pepper and a spicy sauce, garlic, cumin, salt, parsley or coriander
2. Make tomato cubes and onions
3. Place the skewers, put a sardine once, once a cube of onion, then a sardine, then a cube of tomato, continue to the end and salt and pepper the skewers. Cook on a hot grill or frying pan and sprinkle with a drizzle of olive oil and cook for 3 minutes on each side.
4. With egg salad, lemon slices, tomato slice

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