Recipe of Quick Winner, Winner chicken dinner

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, winner, winner chicken dinner. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Winner, Winner chicken dinner is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Winner, Winner chicken dinner is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook winner, winner chicken dinner using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Winner, Winner chicken dinner:

1. Make ready 3 tablespoons soy sauce
2. Prepare 2 tablespoons mirin (Japanese cooking wine)
3. Make ready 1 tablespoon lemon juice ( I sub this with lime from a squeezy bottle or white wine vinegar ALL THE TIME)
4. Take 2 tablespoons ginger crushed or grated
5. Take 2 cloves garlic crushed
6. Make ready 1/2 teaspoon chilli crushed
7. Get 800 - 1 grams kg chicken tenders
8. Prepare 1 egg , beaten
9. Get 2 tablespoons flour
10. Prepare 2 cups cornflakes , crushed
11. Prepare 1/2 cup sesame seeds
12. Get cooking spray

Instructions to make Winner, Winner chicken dinner:

1. Prepare the marinade: in a small bowl or jug, combine the soy sauce, mirin, lemon juice (see notes), ginger, garlic, and chilli, stirring to amalgamate.
2. Place the chicken in a dish and pour over the marinade - it can remain in the marinade for as little as 15 minutes or up to 2 hours.
3. When ready to cook, preheat the oven to 200° and line a baking tray with baking paper.
4. Add the beaten egg and flour to the chicken in the dish, and stir to combine and coat.
5. Mix the crushed cornflakes with the sesame seeds on a flat plate and dredge each piece of chicken until well coated.
6. Place the crumbed chicken pieces on the lined baking tray and spray with spray oil.
7. Bake for 20 minutes, until the largest tender is cooked through.
8. Remove from oven and serve with my spinach and coconut rice and a cabbage/sprout slaw with soy/sesame oil dressing OR with a soba noodle salad.
9. Either way, my Ton Katsu sauce and Kewpie mayo are essential!

So that is going to wrap this up with this special food winner, winner chicken dinner recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!