12/11/2020 14:40

Step-by-Step Guide to Prepare Any-night-of-the-week Malai kabab

by Rosie Andrews

Malai kabab
Malai kabab

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, malai kabab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Malai kabab is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Malai kabab is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have malai kabab using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Malai kabab:
  1. Take 500 gm Beef boneless
  2. Get 1 tbsp Ginger garlic paste
  3. Take 1 tsp Salt
  4. Prepare 1 tsp Black pepper
  5. Prepare 1/2 cup Cream
  6. Take 4 Potatoes boil
  7. Take 1/4 cup Noodles boil
  8. Make ready 1/4 cup Capsicum juline cut
  9. Prepare Eggs for coating
  10. Take Oil for frying
Steps to make Malai kabab:
  1. In a pan add beef, salt, ginger garlic paste and boil the beef and shredded
  2. In a bowl add all the ingredients and mix well and some more salt if needed
  3. Take a small portion of the mix and give oval shape kabab
  4. Heat oil dip the kabab in eggs and shallow fry

So that’s going to wrap it up with this exceptional food malai kabab recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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