17/11/2020 04:14

Simple Way to Prepare Any-night-of-the-week Simple Noodles, Fried Plantain and Omelet

by Randall Thomas

Simple Noodles, Fried Plantain and Omelet
Simple Noodles, Fried Plantain and Omelet

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple noodles, fried plantain and omelet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Noodles, Fried Plantain and Omelet is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Simple Noodles, Fried Plantain and Omelet is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook simple noodles, fried plantain and omelet using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Noodles, Fried Plantain and Omelet:
  1. Take 2 packs(70g)Indomie noodles
  2. Make ready 1 Attarugu(cut)
  3. Prepare 1 medium onion(cut)
  4. Take 1 tablespoon ground crayfish
  5. Prepare 2 fingers plantain
  6. Take 3 medium eggs
  7. Take G.oil for frying
Instructions to make Simple Noodles, Fried Plantain and Omelet:
  1. In a clean pot on fire, put 2 cups water and allow to boil.
  2. Peel Plantain and fry.
  3. Break eggs in a bowl, add 2 pinches salt, whisk and set aside.
  4. Back to pot of water. Once boiled, add in noodles and a dash of oil and allow to boil for 3mins.
  5. Add in 1 and a half of the indomie spice, stir then add in crayfish, cut attarugu and Onion. Allow to steam 3mins and noodles is ready.
  6. Fry eggs in 2 tablespoons oil.
  7. Set plate and dish out noodles, plantain and egg. Serve with love!

So that is going to wrap it up for this special food simple noodles, fried plantain and omelet recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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