Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course. Potato salad is the first food I can remember eating. Since it was my first culinary memory I am This is potato salad the old-fashioned way, with eggs, celery and relish.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato salad using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato salad:
- Take 4 potatoes
- Prepare 8 tablespoons mayonnaise
- Take 2 teaspoon vinegar (not mandatory)
- Take 1/2 table spoon sugar
- Prepare 1 cucumber
- Take 2 boiled eggs
- Prepare 2 slices hams
- Get Salt
- Take Pepper
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Instructions to make Potato salad:
- Sprinkle a little salt on the sliced cucumbers and leave. Squeeze when it gets moist.
- Cut hams and eggs into small pieces.
- Cut the potatoes into small pieces and put it in a microwave safe plate. Cover the plate with plastic wrap and microwave for 7min.
- Crush the potatoes with a masher or the back of a spoon.
- Add mayo, vinegar, sugar into a crushed potatoes and mix.
- Add cucumber, ham, eggs into potatoes and mix.
- Sprinkle som salt and pepper.
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So that’s going to wrap this up with this special food potato salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
