Step-by-Step Guide to Prepare Favorite Fry Salami Noodles

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, fry salami noodles. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fry Salami Noodles is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fry Salami Noodles is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fry salami noodles using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fry Salami Noodles:

1. Make ready 1 small pack fine chinese noodles
2. Make ready 2 cup Erin farm all beef salami chopped small/medium
3. Get 1 small christophene
4. Get 1 small chopped onion
5. Make ready 2 medium pimentoes
6. Get 1 few dashes of dried parsley
7. Take 1 few dashes dried basil
8. Prepare 1 sprinkle of salt to taste
9. Get 4 clove garlic
10. Make ready 1/2 cup Canola oil for frying
11. Prepare 1 cup Kirkland signature Vegetable blend

Instructions to make Fry Salami Noodles:

1. Boil noodles for 5 minutes with teaspoon of canola oil till al dente.
2. While noodles are boiling, chop salami small/medium size. De-core christophene and chop small to medium sizes. Do same for garlic, pimentoes and onion.
3. Drain noodles and run under cool/cold water to stop cooking process and set aside.
4. In a medium/large pot and or skillet add canola oil at medium heat.
5. Add salami and fry for two (2) minutes. Next add christophene, onion, pimentoes and garlic; together with vegetable blend and fry for 5 minutes.
6. Add noddles and mix it with salami combination. Fry for 3 minutes then sprinkle salt, parsley and basil. Mix well, turn off heat and enjoy

So that’s going to wrap this up with this exceptional food fry salami noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!