Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, marinaded steak strips with noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Marinaded steak strips with noodles is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Marinaded steak strips with noodles is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Marinaded steak strips with noodles:
- Get 1 sirloin steak cut into strips
- Take 1 pack egg noodles
- Prepare Half a Chinese leaf cabbage
- Make ready Chinese mushrooms (or shitake)
- Take Soy
- Prepare Garlic
- Take Oyster sauce
- Prepare Sugar
- Get Chinese cooking wine
- Get Cornflour to thicken
- Make ready Oil for stir fry
Steps to make Marinaded steak strips with noodles:
- Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
- Soak the noodles in hot water until loose and semi soft
- Fry steak, remove from pan
- Add Chinese mushrooms cut in slices to the pan
- Add Chinese leaves to pan cook until softish.
- Add noodles
- Add a little water for sauce. Season with soy, salt and sugar.
- Add steak and then bring to a boil and thicken with cornflour.
So that’s going to wrap it up with this special food marinaded steak strips with noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
