How to Prepare Homemade Noodles Spring Roll

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, noodles spring roll. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Noodles Spring Roll is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Noodles Spring Roll is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have noodles spring roll using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Noodles Spring Roll:

1. Take To make spring roll sheet:
2. Prepare 1 cup water
3. Make ready 1/2 cup Mainda flour
4. Prepare 1/2 teaspoon baking powder (optional)
5. Take to taste Salt
6. Prepare To make stuffing:
7. Get 1/2 cup boiled noodles
8. Take 1/2 cup finely chopped onion-garlic
9. Prepare 1/2 cup finely chopped capsicum
10. Prepare 1 tablespoon noodles masala
11. Take to taste Salt
12. Get as needed Oil
13. Take To shallow fry:
14. Prepare 4 tablespoons oil
15. Take To make tangy dip:
16. Make ready 1 tablespoon sezwan sauce
17. Get 1 tablespoon tomato catch-up

Instructions to make Noodles Spring Roll:

1. In a bowl, take the flour and add baking soda, salt and water to make a semi-thick batter. Give it a rest for 8-10 minutes then make the pudla from it. Arrange the pudla with a layer of flour one on top of the other. Now spring roll sheet is ready. Now you can make a sheet of any shape and from this method. You can make many stuffed dishes like spring roll, samosa, ravioli using this sheet.
2. In a pan, saute onion and garlic in oil to make stuffing. Then add finely chopped capsicum, salt and noodles seasoning. Then add noodles and mix well. The noodles stuffing is ready.
3. Now take a sheet, put stuffing in it, roll it and seal the side with remaining mainda flour batter. In this way, make all the spring rolls and shallow fry them on low heat. Noodles spring roll is ready.
4. To make a tangy dip, take sezwan sauce and tomato catch-up in a bowl and mix it well. Tangy Dip is ready to accompany our noodles spring roll.

So that’s going to wrap this up for this exceptional food noodles spring roll recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!