Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cape gooseberry pops. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cape Gooseberry Pops is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cape Gooseberry Pops is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cape gooseberry pops using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cape Gooseberry Pops:
- Take 7-8 cape gooseberries
- Make ready 1 cup biscuit crumbs
- Take 2 tbsp maida + water + salt paste
- Prepare 2 tbsp melted chocolate
- Make ready 2 tbsp ghee
- Make ready 7-8 pop sticks
Instructions to make Cape Gooseberry Pops:
- Insert 1 pop stick in each gooseberry. Dip the gooseberry in maida + water + salt paste, coat with biscuit crumbs, dip in melted chocolate, then coat with biscuit crumbs & again dip in maida + water + salt paste. Make all the gooseberries ready in a similar manner.
- Melt ghee in a pan and deep fry the pops. Garnish and serve.
So that’s going to wrap it up for this special food cape gooseberry pops recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
