Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon and sage gnocchi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bacon and sage gnocchi is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bacon and sage gnocchi is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bacon and sage gnocchi using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and sage gnocchi:
- Take 200 g gnocchi
- Make ready 100 g bacon
- Take 20 g fresh sage
- Get 200 g butter
- Take to taste Salt and pepper
Steps to make Bacon and sage gnocchi:
- Boil the gnocchi until it floats to the top of water and set aside
- Fry the bacon and set aside
- In a pan, add about 80% of the butter and add the sage to fry
- Add in The gnocchi and fry until they colour on one side
- Hop the bacon into small pieces and add into the gnocchi pan.
- Serve immediately and add sage to garnish
So that’s going to wrap it up with this special food bacon and sage gnocchi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
