Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my slow cooked chunky chicken & veg casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Slow cooked Chunky Chicken & Veg Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. My Slow cooked Chunky Chicken & Veg Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook my slow cooked chunky chicken & veg casserole using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Slow cooked Chunky Chicken & Veg Casserole:
- Prepare 1 +1/2 pint boiling water
- Take 2 Chicken breast
- Prepare 3 Sweet potatoes cut into 2 inch pieces
- Prepare 1 cup mixed frozen veg
- Get 1/2 onion cut chunky pieces
- Get 2 cloves Garlic crushed
- Take 1 tin Chicken broth
- Get 1/2 tsp Sea Salt
- Make ready 1 tsp Black pepper
- Prepare 1 dried Chicken Stock cube
- Make ready 1 tsp Cornflour in 2 tsp water to thicken
Instructions to make My Slow cooked Chunky Chicken & Veg Casserole:
- Add the water to the Slow cooker and the chicken breast and onion. (I just left the chicken breast whole).
- Then the potatoes and veg.
- Next the salt and pepper also the broth soup.
- Soup
- Garlic and dried chicken stock
- Give it a stir then close the lid and set for 6 hours.
- Serve hot
So that is going to wrap this up with this special food my slow cooked chunky chicken & veg casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
