Easiest Way to Prepare Ultimate Chicken/Egg/Veg Noodles Stir Fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken/egg/veg noodles stir fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken/Egg/Veg Noodles Stir Fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken/Egg/Veg Noodles Stir Fry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chicken/egg/veg noodles stir fry using 21 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chicken/Egg/Veg Noodles Stir Fry:

1. Take 150 gms Ching's Veg Hakka Noodles
2. Take Butter (As required) For Stir Frying
3. Prepare 1 tbsp Olive Oil
4. Take 1 Inch Ginger (Crushed)
5. Get 5-6 Cloves Garlic (Crushed)
6. Make ready 3 Chicken Cheese & Onion Sausages
7. Make ready 5 Chicken Cocktail Pepper Sausages
8. Prepare 1/2 Carrot (Cut lengthwise)
9. Prepare 1/2 Green Bell Pepper (Cut lengthwise)
10. Make ready 3 Eggs:
11. Make ready (Beaten With Salt, Pepper Powder & Chilly Flakes)
12. Prepare For Sauce:
13. Prepare 2 tbsp Ching's Green Chilli Sauce
14. Make ready 2 tbsp Ching's Red Chilli Sauce
15. Make ready 1 tbsp Ching's Dark Soy Sauce
16. Prepare 2 tbsp White Vinegar
17. Take For Seasoning:
18. Get 1 tsp Salt
19. Get 1 tsp Pepper Powder
20. Get 1 tsp Chilly Flakes
21. Take 1 tsp Cooking Oil (For the Noodles)

Steps to make Chicken/Egg/Veg Noodles Stir Fry:

1. Take 150 gms Noodles. Boil 8-10 cups of water in a large pan. Add few drops of oil to the water. When the water reaches boiling point, drop the noodles and boil for only 2-3 minutes. The noodles should be cooked partially.
2. Drain the noodles and wash under running water. Spread on a flat surface and toss in 1 teaspoon oil to prevent sticking. Set aside.
3. Heat butter in a pan and stir fry the sausages. Set aside.
4. Add salt, pepper powder and chilly flakes to the eggs. Beat it well. Heat butter in a pan and stir fry the egg till done. Set aside. Cut the sausages into small pieces and set aside.
5. Clean and crushed ginger and garlic and set aside.
6. In a bowl, add green chilli sauce, red chilli sauce, dark soy sauce and white vinegar. Mix and set aside. Keep ready salt, pepper powder and chilly flakes.
7. Wash and cut the carrot and green bell pepper and set aside.
8. Once everything is kept ready, heat a kadai/wok with butter and add the crushed ginger and garlic and stir fry till the raw smell leaves.
9. To it, add the sausages and stir fry for a minute or two.
10. Add the veggies and olive oil and stir fry for a minute or two.
11. Now add the cooked and drained noodles.
12. Add the sauce mix to the noodles and toss everything well to coat the chicken, veggies and noodles well.
13. Now add the salt, pepper powder and chilly flakes. Add the stir fried eggs and give it a good mix.
14. Chicken/Eggs/Veg Noodles Stir Fry is ready to serve.

So that is going to wrap it up with this exceptional food chicken/egg/veg noodles stir fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!