Recipe of Ultimate Steak "Fondue" for Two

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, steak "fondue" for two. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fondue For Two is an internet talk show created and hosted by Brittany Pierce. It debuted with its only appearance in Season Two episode Rumours. It returned in Season Four episode Naked and appears in every season afterwards. Pierce's Internet Talk Show that combines her two favourite things: Hot Cheese and Talking To People.

Steak "Fondue" for Two is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Steak "Fondue" for Two is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have steak "fondue" for two using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steak "Fondue" for Two:

1. Take 2 each Ribeye Steak
2. Prepare 3/4 cup worcestershire sauce
3. Take 1/2 tbsp garlic powder
4. Make ready 1/2 tbsp onion powder
5. Make ready 1/2 tbsp montreal steak seasoning
6. Make ready 2 tsp smoked paprika
7. Take 1 Canola Oil
8. Make ready 1 Fondue Pot or Deep Fryer
9. Prepare 4 Skewers

Let the meat soak up the marinade for at least two hours in the refrigerator. Create your own fondue spread with our melty mix of Gruyere and fontina cheese that can be paired with your favorite dippers. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Our Swiss cheese fondue has dippers–apples, pretzel bread, and veggies–to satisfy every taste.

Instructions to make Steak "Fondue" for Two:

1. Cut steak into bite sized peices and place in a large bowl.
2. Add the Worcestershire Sauce and seasonings to the bowl.
3. Shake well until throughly mixed and marinate in the fridge for 3 hours to bring out the best flavor.
4. Add Canola Oil to the fondue pot or deep fryer and heat oil to 375°F degrees.
5. Plate and prepare the marinated steak
6. Place 1 or 2 peices of steak on each skewer and submerge in oil for approximately 30 seconds for medium cooked steak.
7. Remove from oil, plate, and eat! You can serve with your favorite steak sauce.
8. Repeat steps 5 and 6 until full to your hearts desire :)
9. I suggest adding in a fun game while cooking your steak.

From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Our Swiss cheese fondue has dippers–apples, pretzel bread, and veggies–to satisfy every taste. Grab a skewer and prepare to stand your ground because this fondue will definitely attract Meal Kit. With Pretzel Bread, Broccoli, Tomatoes, and Apples. Recipe courtesy of Wayne Harley Brachman.

So that is going to wrap this up for this special food steak "fondue" for two recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!