Recipe of Quick 4 cheese zucchini lasagna (keto)

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, 4 cheese zucchini lasagna (keto). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

4 cheese zucchini lasagna (keto) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. 4 cheese zucchini lasagna (keto) is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have 4 cheese zucchini lasagna (keto) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 4 cheese zucchini lasagna (keto):

1. Get 3 lbs ground turkey browned and drained
2. Make ready 4-5 zucchini’s sliced longways and steamed for 12 min in microwave
3. Take 4 eggs whisked
4. Prepare 1 (8 oz) bag of low fat mozzarella shredded
5. Prepare 1 (8 oz) bag of sharp cheddar shredded
6. Get 1 (8 oz) low fat cream cheese
7. Take 1/2 cup parm cheese
8. Take 1 can cream of chicken healthy request
9. Make ready to taste Salt and pepper

Steps to make 4 cheese zucchini lasagna (keto):

1. Brown the ground turkey And season with some salt and pepper. While that’s going whisk together in large bowl the eggs, Parmesan cheese, cream of chicken, salt and pepper. Mix in softened cream cheese, bag of cheddar and half of the bag of mozzarella.
2. Slice zucchini long ways and place in microwave safe dish and cook for 12-15 min to steam. Drain water and place on towl
3. Drain, then let the meat cool and then add to the egg and cheese mixture. Layer zucchini in deep dish greased casserole pan, then mixture and repeat. About 3 layers. Top with remaining mozzarella
4. Bake at 350 for 40-50 min or until golden on top. Keep uncovered

So that’s going to wrap this up with this exceptional food 4 cheese zucchini lasagna (keto) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!