Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quiche lorraine. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Quiche Lorraine is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Quiche Lorraine is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Get 1 tbsp olive oil
- Take 6 lean rashers of smoked bacon
- Get 4 large eggs
- Prepare 280 ml single cream
- Get 150 ml milk
- Get 140 grams gruyere cheese grated
- Get Grated nutmeg
- Make ready 2 24 cm pastry cases
Steps to make Quiche Lorraine:
- Preheat oven to gas mark 6
- Heat olive oil in a frying pan and fry bacon until lightly cook.
- Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning.
- Stir in half the chopped bacon and pour mixture into two 24cm pastry cases.
- Scatter remaining bacon on top of quiche.
- Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin.
So that is going to wrap it up with this exceptional food quiche lorraine recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
