Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red sauce pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Red Sauce Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Red Sauce Pasta is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook red sauce pasta using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Sauce Pasta:
Take 3 cups Penne pasta or your choice
Take 1 bay leaf
Make ready 1 onion
Take 1 capsicum
Make ready 1 carrot
Prepare 1 cup corn
Take 1 broccoli
Make ready 1 bay leaf
Take 1 inch ginger
Get 1 tsp butter
Take 1 tsp ginger garlic paste
Take Salt
Make ready Mixed herbs for seasoning
Make ready 1 tsp sugar
Prepare 3 tsp crushed pepper
Make ready 1 tbsp sour cream/whipped cream
Make ready 2-3 cups red pasta sauce (you can make your own using tomoato+ chilli)
Steps to make Red Sauce Pasta:
First of all take 8-12 cups of water and boil it with penne pasta adding a tsp of salt for around 15-20 mins until it softens
Chop all the required vegetables and keep it ready
Now in a pan take a tsp of butter + bay leaf + ginger garlic paste.
Sauté it until it’s aromatic. Now add all the vegetables and sauté for 10 minutes
Now add pasta sauce (you can make your own or a ready one) + salt + crushed pepper + seasoning/mixed herbs+ sugar. Mix it well. Now add boiled pasta and sauté for awhile.
Mix it well and add pasta sauce based on the taste required. Add sour cream on top in the end. Serve it hot.
So that is going to wrap it up with this special food red sauce pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!