Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy zucchini muffins. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Healthy Zucchini Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Healthy Zucchini Muffins is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have healthy zucchini muffins using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Zucchini Muffins:
- Get 2 cups almond flour
- Make ready 1 tsp baking soda
- Get 1 tsp baking powder
- Prepare 1 tsp camela’s gum free baking binder
- Take 1 tsp cinnamon
- Get 1 tsp allspice
- Prepare 1 tsp pumpkin spice
- Take 1/4 tsp nutmeg
- Get 6 tbsp monk fruit
- Prepare 6 tbsp organic brown coconut sugar
- Make ready 1 organic zucchini shredded
- Get 2 eggs
- Take 1 tbsp pure vanilla extract
- Take 3/4 cp of almond milk
- Get 1/4 cp raisons or walnuts optional
Steps to make Healthy Zucchini Muffins:
- Mix almond flour, binder, baking soda, baking powder salt, spices, and sugar.
- Whisk eggs and add to flour mixture. Gradually stir in almond milk until you get a nice batter consistency.
- Fold in zucchini and raisons
- Place in lined muffin tray, approximately one Ice-cream scoop per muffin. Bake at 325 degree oven. Approximately 28min but may vary according to oven and elevation. Done when Tooth pick is clean. Cool 10 minutes and enjoy.
So that is going to wrap this up with this exceptional food healthy zucchini muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
