Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, penne pasta filled with milk,. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Penne pasta filled with milk, is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Penne pasta filled with milk, is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have penne pasta filled with milk, using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Penne pasta filled with milk,:
- Make ready 2 tbsp olive oil
- Take onion, sliced
- Make ready 200 ml skim milk
- Make ready 2 pinch curry powder
- Make ready leeks, frozen
- Take carrots, frozen
- Take 200 ml water
- Make ready 3 pinch ground cumin
- Make ready 1 tsp salt
- Make ready 1 cube,
- Make ready 150 grams penne, cooked
Instructions to make Penne pasta filled with milk,:
- (435 calories a serving) Firstly, you need to prepare the pan with 2 tablespoons of olive oil, after the oil is ready you put onions and you wait until they become toasted.
- Then you add milk, a pinch of powder, leeks, carrots and water.
- Stir, close the pan and wait 3 minutes.
- After, you add cumin, salt, and one dice of cube.
- Stir and wait 10 minutes.
- And finally add cooked penne, and just wait a little and it's ready. Good luck! It's yummy really. All this is for one serving for 435 calories.
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