Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy salmon filet. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Salmon Filet is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Salmon Filet is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy salmon filet using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Salmon Filet:
- Take 2 lb Salmon filet
- Get 1 cup Low Sodium Soy Sauce
- Get 1 tbsp Ground ginger
- Take 1 tsp Sofrito
- Make ready 1 tbsp Raw Honey
- Prepare 1 tbsp Butter
- Get 2 tbsp Franks Red Hot Sauce
- Get 1 pinch ground black pepper
Steps to make Spicy Salmon Filet:
- Set oven to 350°F
- In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
- Place aluminum foil on baking sheet
- Break up butter into 4 pieces and place on baking sheet
- Put salmon on baking sheet with the skin facing up
- Mix and pour all ingredients over salmon evenly
- Bake for 25 min (at the most). Turn salmon over half way through
So that is going to wrap it up with this exceptional food spicy salmon filet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
