Recipe of Any-night-of-the-week Mac & Cheese: The Simple Edition

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, mac & cheese: the simple edition. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mac & Cheese: The Simple Edition is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mac & Cheese: The Simple Edition is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mac & cheese: the simple edition using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mac & Cheese: The Simple Edition:

1. Get 340 g Choice of Pasta
2. Get 240 g Cheddar Cheese
3. Get 1 Liter Milk
4. Take 1 Teaspoon Salt
5. Prepare 1/4 Teaspoon Black Pepper
6. Take OPTIONAL:
7. Prepare 1/4 Teaspoon Paprika

Steps to make Mac & Cheese: The Simple Edition:

1. Prepare in the table: Pasta, Milk, salt, pepper, and cheese
2. Shred Cheddar Cheese(240g)
3. Prepare pot and warm it up; High Fire
4. Pour Milk(1L)
5. Boil
6. Put the Pasta And Reduce heat!
7. Put 1/4 Teaspoon of Pepper and Saltq
8. (LOW HEAT!!) Stir and stir for 10-12 minutes
9. After 10-12 minutes, Remove from heat
10. Put Cheese and mix and mix

So that is going to wrap it up with this exceptional food mac & cheese: the simple edition recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!