Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lentil pasta dish. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lentil Pasta Dish is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Lentil Pasta Dish is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook lentil pasta dish using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lentil Pasta Dish:
- Make ready 1 (25 ounce) jar of your favorite pasta sauce
- Take 2 (15 ounce) cans of lentils, Rinsed and drained
- Prepare 2 (4.5 ounce) jars sliced mushrooms, rinsed and drained
- Prepare 1 (8 ounce) box chickpea pasta (Or your favorite)
- Get Salt, pepper, olive oil
Instructions to make Lentil Pasta Dish:
- Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough)
- Pour in the pasta sauce and stir everything well and continue cooking.
- Boil your pasta in salted water then drain. Plate it all up and enjoy!
So that is going to wrap this up for this special food lentil pasta dish recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
