How to Prepare Perfect Loaded "Baked Potato" Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, loaded "baked potato" casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Loaded "Baked Potato" Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Loaded "Baked Potato" Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook loaded "baked potato" casserole using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded "Baked Potato" Casserole:

1. Prepare 2-12 oz bags frozen cauliflower florets
2. Take 1/3 c low-sodium chicken broth
3. Prepare 1/4 c sour cream
4. Make ready 1-1 oz packet ranch salad dressing and seasoning mix
5. Take 1/4 tsp salt
6. Make ready 1/4 tsp black pepper
7. Get 1 bag (12 oz) frozen broccoli florets
8. Prepare 1 c diced ham
9. Take 1 c shredded sharp cheddar cheese
10. Get 1/2 c fresh chives, chopped
11. Prepare 5 slices turkey bacon, cooked and chopped

Instructions to make Loaded "Baked Potato" Casserole:

1. Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray.
2. Microwave both bags of cauliflower according to package. Drain and place in large bowl.
3. Add in broth, sour cream, seasoning, salt and pepper. Combine well with either an immersion blender or potato masher.
4. Microwave boccoli according to the package. Drain.
5. Fold broccoli, ham, 1/2 c cheese and 1/4 c chives into the cauliflower mixture. Pour mixture into baking dish.
6. Bake 20 min. Top casserole with bacon, remaining cheese and chives. Bake 7-8 min. until cheese melts.

So that is going to wrap it up for this special food loaded "baked potato" casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!