Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked broccoli penne. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Broccoli Penne is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Baked Broccoli Penne is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Broccoli Penne:
- Prepare 12 oz dried penne pasta
- Make ready 12 oz frozen broccoli florets
- Make ready 1 1/2 C low fat shredded mozzarella cheese
- Make ready 1/2 C grated Parmesan cheese
- Make ready 2 1/2 C low fat milk
- Prepare 1/2 C water
- Get 1/4 C butter melted
- Take 1/4 C flour
- Prepare to taste salt and pepper
Instructions to make Baked Broccoli Penne:
- To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
- Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
- To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
- On Cooking Day - 6 C salad greens - 1 package dinner rolls optional
So that is going to wrap it up for this special food baked broccoli penne recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
