Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tuno and sweetcorn pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tuno and sweetcorn pasta is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tuno and sweetcorn pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuno and sweetcorn pasta using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuno and sweetcorn pasta:
- Take 150 g Gluten-free dry pasta
- Make ready 1 can Tuno
- Get 2 tbsp vegan mayonnaise
- Take 1 tbsp pesto
- Get 160 g frozen (defrosted) or tinned sweetcorn
- Prepare 1/4 cucumber
- Take 1/2 tsp mixed dried herbs
- Prepare 1/2 tsp chilli flakes
- Make ready Fresh parsley
- Make ready to taste Salt and pepper
Instructions to make Tuno and sweetcorn pasta:
- Cook the pasta according to the instructions on the packaging. Drain and allow to cool.
- In a large bowl, mix together the remaining ingredients. Add pasta and stir to combine.
So that’s going to wrap this up with this special food tuno and sweetcorn pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
