Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, low calorie beef ale casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Calorie Beef Ale Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Low Calorie Beef Ale Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Calorie Beef Ale Casserole:
- Take 1 tbsp oil
- Take 2 medium onions chopped
- Get 1 kg braising beef cubed
- Get to taste salt pepper
- Prepare 500 ml dark ale (beer)
- Make ready 250 ml beef stock made with stock cube
- Make ready 2 tbsp tomato paste
- Make ready to taste mixed herbs
- Prepare 6 carrots chopped
- Take 2 parsnips or any other root veg you want
- Prepare 1 bay leaf
- Get 1 small amount of sugar to taste
- Get 10 mushrooms chopped up
Steps to make Low Calorie Beef Ale Casserole:
- Chop cook onions in little oil and add to casserole dish
- Cube and brown beef in same dish as onions, season with salt and pepper
- Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice.
- Enjoy with mash or roasted potatoes
- Can be cooked in slow cooker or oven or on stove top
So that’s going to wrap this up with this special food low calorie beef ale casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
