30/10/2020 19:56

Recipe of Homemade Pasta Carbonara

by Birdie Hammond

Pasta Carbonara
Pasta Carbonara

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pasta carbonara. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pasta Carbonara is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pasta carbonara using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pasta Carbonara:
  1. Prepare 1 small box of linguini pasta
  2. Take 3 egg yolks
  3. Take Pinch cumin
  4. Take 8-10 slices bacon
  5. Get Pasta water
  6. Take 3 tablespoons grated Parmesan
  7. Make ready Pinch salt & pepper
Steps to make Pasta Carbonara:
  1. First set aside your egg mixture. In a bowl mix your egg yolk with the Parmesan, pepper, salt & pinch of cumin for taste.
  2. Cut bacon into small pieces & fry your bacon in a large pan. Do not remove oil!! You will need it.
  3. Boil pasta water with salt. After water is boiling, input the linguini and stir for about 9 minutes. Make sure it is “al dente”. Aka: not over cooked.
  4. Before draining the pasta, SAVE half a cup of pasta water.
  5. Input the half a cup of pasta water to your egg mixture & stir for a few minutes.
  6. Put the drained pasta on the bacon pan and stir for a few minutes so the bacon and the oil mix well with the pasta.(On LOW heat)
  7. Lastly, TURN OFF the stove and input your egg/pasta water mixture to the pan with the pasta and bacon. Mix for 3 minutes. Bon apetito.

So that’s going to wrap it up with this exceptional food pasta carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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