Steps to Prepare Super Quick Homemade Edamammus (Edamame Hummus)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, edamammus (edamame hummus). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Edamammus (Edamame Hummus) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Edamammus (Edamame Hummus) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have edamammus (edamame hummus) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Edamammus (Edamame Hummus):

1. Get 2 cups pre-shelled edamame, cooked per package instructions
2. Prepare 1/4 cup light olive oil or vegetable oil
3. Get 1/4 cup fresh lemon juice (about 2 medium lemons)
4. Prepare 1/4 cup water
5. Prepare 2 Tablespoons toasted sesame oil + extra for drizzling
6. Prepare 2-3 medium cloves garlic, rough chopped
7. Take 1-1.25 teaspoons kosher salt
8. Make ready 1/2 teaspoon sugar
9. Take toasted sesame seeds for garnish

Steps to make Edamammus (Edamame Hummus):

1. Add all ingredients except sesame seeds (starting at the lower end of the measurements) to your food processor or blender and whiz until smooth, remembering to scrape the sides down two or three times to reincorporate the chunks that get flung outward back into the mix to get blended.
2. If you're using a blender, you'll want to make sure to start on a slow setting and pulse several times to get the ingredients into the blade and then carefully steer the ingredients on the sides to the center using a spatula or wooden spoon.
3. Once dip is smooth, taste and adjust seasoning to your liking, give it all another good, thorough whiz, and that's it.
4. Put dip in bowl, sprinkle with toasted sesame seeds and drizzle with a little extra toasted sesame oil, and serve.

So that is going to wrap this up for this exceptional food edamammus (edamame hummus) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!