17/10/2020 13:20

Simple Way to Prepare Super Quick Homemade Spinach Artichoke Dip

by Alan Potter

Spinach Artichoke Dip
Spinach Artichoke Dip

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach artichoke dip. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spinach Artichoke Dip is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Spinach Artichoke Dip is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook spinach artichoke dip using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Artichoke Dip:
  1. Get 1 bag frozen chopped spinach
  2. Take 1/4 sweet onion
  3. Prepare 3 large garlic cloves
  4. Get 2 small sweet peppers
  5. Get 1 can quartered artichokes
  6. Prepare 1 block cream cheese
  7. Get 1/2 cup plain Greek yogurt
  8. Take 1/2 cup Duke's mayonnaise
  9. Prepare 4 oz Finely Shredded Italian Cheese Blend
  10. Get 1/4 cup Grated Parmesan Cheese
Steps to make Spinach Artichoke Dip:
  1. Sweat the onion, garlic and peppers in butter until the onions are translucent.
  2. In mixing bowl whip the cream cheese with the yogurt and mayo.
  3. Stir the onions, garlic, peppers, and thawed/drained spinach into the cream cheese mix.
  4. Add mixture to a crockpot set on low.
  5. Rough chop the artichokes and stir into the crockpot along with the Italian and parmesan cheeses.
  6. At this point add additional mayo to make to desired consistency.
  7. Set crockpot to high and let sit about half an hour or until cheese is melty. Reset to low stir and serve. Crushed red pepper flakes can be added too for a little kick.

So that’s going to wrap it up with this exceptional food spinach artichoke dip recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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