02/12/2020 07:12

Steps to Make Perfect Japanese Dip Style Ramen (Miso Taste)

by Rodney Powers

Japanese Dip Style Ramen (Miso Taste)
Japanese Dip Style Ramen (Miso Taste)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese dip style ramen (miso taste). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Japanese Dip Style Ramen (Miso Taste) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Japanese Dip Style Ramen (Miso Taste) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook japanese dip style ramen (miso taste) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Dip Style Ramen (Miso Taste):
  1. Get 2 tbsp Oyster Sauce
  2. Take 2 tbsp Miso
  3. Get 2 tbsp Soy sauce (Seaweed Flaver Soy Sauce)
  4. Make ready 1 tbsp Vinegar
  5. Prepare 2 tsp Sugar
  6. Prepare 2 tsp Sesami Oil
  7. Get 2 tsp Japanese Suop Stock
  8. Prepare 2 tsp Chinese Soup Stock (Chicken Soup Stock)
  9. Take 1 tsp Garlic paste
  10. Take 100 grams Sliced Pork
  11. Make ready 400 ml Water
  12. Get As needed Noodle (Hong Kong Style Noodle)
  13. Get As needed Chopped Spring Onion
Instructions to make Japanese Dip Style Ramen (Miso Taste):
  1. Cut the Sliced Pork into bite size.
  2. Make the Dip Soup. Put the all ingredients (exclude noodle and spring onion) in a pot, and boil it. Mix it well.
  3. Cook the noodle. Boil the water (Out of ingredients), cook the noodle according to the instruction on the package. Drain the Noodle and immediately place under cold running water. Drain well and serve on a dish.
  4. Serve the Dip Soup in 4 small Bowles. Add the chopped Spring Onion if you like it.
  5. <How to Eat> Ladle up mouthful noodles. And then dip noodle to soup.

So that’s going to wrap it up with this special food japanese dip style ramen (miso taste) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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