21/11/2020 02:30

How to Make Perfect Creamy Cheese Spinach Dip

by Minnie Burke

Creamy Cheese Spinach Dip
Creamy Cheese Spinach Dip

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy cheese spinach dip. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Cheese Spinach Dip is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy Cheese Spinach Dip is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have creamy cheese spinach dip using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Cheese Spinach Dip:
  1. Prepare 225 g cream cheese
  2. Prepare 80 g Frozen/fresh spinach
  3. Take 3/4 chopped onion
  4. Make ready 1/2 tomato diced
  5. Get 1/2 Jalapenos diced(optional)
  6. Get 1/2 bell pepper sweet diced (optional)
  7. Take 1 tsp Butter
  8. Take pinch salt and pepper
  9. Get 1/4-1/2 cup fresh milk
Instructions to make Creamy Cheese Spinach Dip:
  1. Fry onion, tomato, jalapeno and bell pepper in butter.
  2. Cook spinach for about 5 minutes
  3. Add cream cheese and milk to the pan and keep in low heat for 5 minutes.
  4. Keep the dip to be cold and keep in a refrigerator for few hours.(Can be served in hot as well)
  5. Cut the sour bread and remove inside.Keep the the dip container inside or pour inside and serve.

So that’s going to wrap this up for this exceptional food creamy cheese spinach dip recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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