17/11/2020 22:39

Recipe of Super Quick Homemade Potatoes and pasta doughnut kabab

by Celia Norris

Potatoes and pasta doughnut kabab
Potatoes and pasta doughnut kabab

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, potatoes and pasta doughnut kabab. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Potatoes and pasta doughnut kabab is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Potatoes and pasta doughnut kabab is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook potatoes and pasta doughnut kabab using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes and pasta doughnut kabab:
  1. Get 7-8 potatoes boiled and mashed
  2. Make ready 2 cup leftovers pasta mashed
  3. Get 1 cup beef minced cooked with salt and pepper
  4. Prepare 1/4 cup green coriander
  5. Take 3 tbsp mayonnaise
  6. Prepare 1 tbsp red chilli flakes
  7. Take 1 tsp salt
  8. Make ready 1 tbsp chat masala
  9. Get 2 tbsp lemon juice
  10. Get 1 egg
  11. Get 1/2 cup cornflour
  12. Prepare 3 bread slice crumbs
  13. Get 1/2 cup cheese (mozzarella and cheddar mix)
  14. Take Oil for frying
Instructions to make Potatoes and pasta doughnut kabab:
  1. First mashed potatoes and pasta then add minced mix with hands
  2. Then add all ingredients and mix smoothly it will form like a dough shape
  3. Put this mix in freezer for 30 mins
  4. Now grease hand with oil and make a doughnut shape then deep fry it

So that is going to wrap this up for this special food potatoes and pasta doughnut kabab recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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