Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan raw low calorie diner!. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegan raw low calorie diner! is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Vegan raw low calorie diner! is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have vegan raw low calorie diner! using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan raw low calorie diner!:
- Make ready 150-200 g courgettini
- Prepare 50 g mushrooms
- Make ready 100 g cherry tomatos
- Take 75-100 g kidney beans or lentils
- Make ready 1-2 tablespoons nutritional yeast
- Get 2 tablespoons alpro 'light' cream
- Get 1 teaspoon balsamico vinigar crème
- Prepare Pinch salt&pepper
- Get 1 teaspoon mixed italian herbs
- Take 1-2 slices toasted bread (optional)
Steps to make Vegan raw low calorie diner!:
-
- slice your cherry tomatos in half and mushrooms in slices.
- Rinse (If canned) your beans or lentils very well!
- Then take a mixing bowl and add in your courgettini, mushrooms, cherry tomatos, beans.
- Then add the 2 tablespoons alpro soya cream + balsamico vinigar, salt& pepper + italian herbs. Mix well.
- Last step! Pour your dinner into your plate and top off with the tablespoons nutritional yeast! Last but not least; ENJOY!
So that is going to wrap this up for this exceptional food vegan raw low calorie diner! recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
