Recipe of Award-winning Spaghetti with The Lot Vegetable Sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti with the lot vegetable sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Spaghetti with The Lot Vegetable Sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:

1. Make ready 500 gr spaghetti
2. Take 4 carrots
3. Take 100 gr mushroom
4. Prepare 100 gr corn kernels
5. Get 100 gr green peas
6. Get 250 gr mince beef
7. Prepare 1 red capsicum
8. Get 1 green capsicum
9. Get 1 yellow capsicum
10. Prepare 500 gr tomato paste
11. Prepare 1 brown onion
12. Prepare 350 gr shredded mozarella cheese
13. Prepare 1/4 cup water for the sauce
14. Take Water to boil spaghetti
15. Make ready 2 tbsp cooking oil
16. Make ready 1 tsp salt

Instructions to make Spaghetti with The Lot Vegetable Sauce:

1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
8. Enjoy healthy and delicious spaghetti with the loved ones.

So that is going to wrap this up with this special food spaghetti with the lot vegetable sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!