Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chirashi sushi caracter cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chirashi Sushi Caracter Cake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chirashi Sushi Caracter Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chirashi sushi caracter cake using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chirashi Sushi Caracter Cake:
- Prepare 540 ml Hot cooked rice
- Get 480 ml Chirashi sushi mix
- Get 1 Nori
- Prepare 1 Sakura Denbu
- Get 1 Salmon flakes
Instructions to make Chirashi Sushi Caracter Cake:
- Mix the chirashi sushi mix into the freshly cooked rice.
- Take out 1/4 of the rice and mix with the sakura denbu to create pink colored rice.
- Place half of the remaining rice into a round cake pan. Use a wooden spoon to pack in.
- Place the pink rice on top of Step 3 and pack it down tightly and evenly.
- Place the remaining rice on the very top and pack it down tightly and evenly.
- Cover the cake pan with a plate and flip it all over. Remove from the pan.
- After you have designed the character using nori and salmon flakes, it's done.
- Here is a side view.
So that’s going to wrap this up for this exceptional food chirashi sushi caracter cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
