Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gorgeous but simple sushi cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Gorgeous But Simple Sushi Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Gorgeous But Simple Sushi Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have gorgeous but simple sushi cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gorgeous But Simple Sushi Cake:
- Make ready 540 ml Sushi Rice
- Take 3 Eggs
- Get 1 Shrimp (for decoration)
- Make ready 1 Salmon Roe (for decoration)
- Prepare 1 Snap Peas (for decoration)
- Make ready 1 jar Salmon Scraps
Steps to make Gorgeous But Simple Sushi Cake:
- Cook and make the sushi rice. Divide into 2 portions.
- Spread half of the salmon scraps over the bottom of an 18 cm round cake pan. Try to make them as flat as possible.
- Cover the salmon with half of the sushi rice. Top that with more salmon scraps, and then cover with more sushi rice.
- Push down on the sushi rice to flatten it all together.
- Get a plate ready and flip the sushi cake right onto it! Then decorate with shredded omelet, salmon, etc. for the finishing touch.
So that is going to wrap this up with this special food gorgeous but simple sushi cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
