03/11/2020 18:48

Easiest Way to Make Award-winning Vegetarian lasagne with lentils

by May Douglas

Vegetarian lasagne with lentils
Vegetarian lasagne with lentils

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian lasagne with lentils. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegetarian lasagne with lentils is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Vegetarian lasagne with lentils is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook vegetarian lasagne with lentils using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian lasagne with lentils:
  1. Make ready Bolognese
  2. Make ready 1 onion
  3. Make ready 1-2 carrots
  4. Take 1 tbsp tomato puré
  5. Prepare 1 tin tomatoes + 1 tin water
  6. Prepare 1 stock cube
  7. Make ready 1 tsp garlic powder (or 1 clove finely chopped)
  8. Make ready 1 tsp chili powder
  9. Take 1 tsp dried basil
  10. Take 200 ml red lentils
  11. Get Salt and pepper
  12. Prepare Cheese sauce
  13. Make ready 300 ml creme fraiche
  14. Take 1 handful grated cheese
  15. Prepare Other
  16. Get sheets Pasta
  17. Make ready Grated cheese
Instructions to make Vegetarian lasagne with lentils:
  1. Chop the onion and grate the carrot. Fry in a bit of oil until the onion is soft. Add the rest of the ingredients and simmer for 20-30 minutes.
  2. Mix creme fraiche and cheese in a bowl.
  3. In an oven dish, build layers of bolognese, pasta sheets and the cheese sauce until you run out of ingredients (start with bolognese and finish with cheese sauce on the top).
  4. Sprinkle cheese over your creations and bake in the oven at 225 degrees for 30 minutes. Let cool down for a bit and enjoy! 😋

So that is going to wrap it up for this exceptional food vegetarian lasagne with lentils recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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