Recipe of Homemade Grilled Pork Tenderloin with Pomegranate and Orange Glaze

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, grilled pork tenderloin with pomegranate and orange glaze. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can cook grilled pork tenderloin with pomegranate and orange glaze using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Pork Tenderloin with Pomegranate and Orange Glaze:

1. Take Marinade:
2. Get 1/4 cup fresh orange juice
3. Prepare 2 tbsp soy sauce
4. Make ready 2 tbsp freshly grated ginger
5. Make ready 2 tbsp pomegranate syrup
6. Prepare 2 tbsp hot mustard
7. Get 1 orange - grated zest
8. Take 2 tsp finely minced garlic
9. Make ready Sauce/ Glaze:
10. Take 1/3 cup orange juice
11. Make ready 3 tbsp honey
12. Make ready 3 tbsp pomegranate syrup
13. Make ready 2 tbsp soy sauce
14. Take 2 tbsp reserved marinade

Steps to make Grilled Pork Tenderloin with Pomegranate and Orange Glaze:

1. To assemble the marinade combine all ingredients stir until incorporated.
2. add 2 pork tenderloins and marinade mix to a zip top bag for 2 to 4 hours.
3. Grill tenderloins on a very hot grill for about 4 to 5 mins a side.
4. Baste the meat with the glaze at every turn with a brush.
5. Remove meat from the grill when it temps at about 140. Cover and let rest for 10 to 15 mins.
6. Cut meat into medallions and serve.

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