Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork chops with cranberry glaze. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Chops with Cranberry Glaze is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pork Chops with Cranberry Glaze is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have pork chops with cranberry glaze using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork Chops with Cranberry Glaze:
- Get 1 packages Pork Chops
- Take 1/2 white onion
- Make ready 1 cup carrots
- Take 1 cup celery
- Get 1/4 cup olive oil
- Make ready 1 can cranberry jelly sauce
- Make ready 1 chicken broth
- Get 1 dash salt and pepper
Steps to make Pork Chops with Cranberry Glaze:
- Preheat the oven to 400°F.
- Pour olive oil on the bottom of the glass pan. Not to cover the entire bottom, just to line the pork chops.
- Place pork chops into the dish making sure that the olive oil is spread evenly throughout the dish.
- Add the chopped onions, celery, and carrots. Pour a layer of chicken broth to cover the bottom of the dish. Use a fork to break apart the jelly sauce to evenly distribute it throughout the dish.
- Add a taste of salt and pepper, cover the dish with aluminum foil, and place into the oven for 35 mins.
- Enjoy!
So that is going to wrap it up for this exceptional food pork chops with cranberry glaze recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
