Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ramen noodles my version ��. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ramen Noodles My Version �� is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ramen Noodles My Version �� is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook ramen noodles my version �� using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ramen Noodles My Version ��:
- Get 2 packages Beef ramen noodle (substitute any flavor you like)
- Take 3 tbsp Butter
- Prepare 1 tsp Granulated beef bullion
- Prepare 2 tbsp Kikoman lemon ponzu sauce
- Prepare 1 Hot sauce
- Make ready 2 Green onions (scallions) sliced
- Make ready 1/2 Lime cut into wedges
- Prepare 1/2 tsp Black pepper and garlic powder
Instructions to make Ramen Noodles My Version ��:
- Place a small sauce pan on the stove filled with water and one packet of the seasoning they include with the noodles ( pan should be big enough to fit both pkgs of noodles)
- Bring water to a boil, and add the noodles. Boil for three minutes ( in full Italian and like my pasta or ramen a little aldente if you want to cook your longer that's ok too)
- When noodles are done cooking reserve about 3/4 cup of the stock used to boil the noodles, drain the noodle and rest of the liquid out. Place noodles in a bowl and set aside.
- Put the same pan back on the burner, and add the butter and reserved water into the pan. When the butter is melted, and it comes to a boil add the rest of the ingredients to the pan including the other season packet from the noodles, except the green onions and lime wedges.
- Bring back to a simmer and cook till the broccoli is tender, while the veggies and sauce are cooking thinly slice the green onions over the noodles. The sauce will reduce a little and thicken.
- Last but not least pour the sauce and veggies over the noodles, toss to coat the noodles in the sauce and serve with the lime wedges on the side ( I usually like to add a little more hot sauce right before I eat it) 😋 I hope you enjoy
So that’s going to wrap it up with this special food ramen noodles my version �� recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
