Step-by-Step Guide to Make Quick Pomegranate-Blueberry Glazed Pork Chop

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pomegranate-blueberry glazed pork chop. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pomegranate-Blueberry Glazed Pork Chop is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pomegranate-Blueberry Glazed Pork Chop is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pomegranate-blueberry glazed pork chop using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pomegranate-Blueberry Glazed Pork Chop:

1. Take 2 pork chops; inch thick
2. Take 16 oz pomegranate-blueberry POM juice
3. Get 6 oz fresh blueberries
4. Get 1 cup bbq sauce
5. Get 1 tbsp sugar
6. Take 2 tbsp dried basil
7. Make ready 1 tbsp paprika
8. Take 1 tbsp onion powder
9. Get 2 tsp garlic powder
10. Get 1 salt and white pepper

Instructions to make Pomegranate-Blueberry Glazed Pork Chop:

1. Combine POM juice, blueberries, sugar, and bbq sauce in a sauce pot. Reduce on medium heat by 1/2.
2. Grill or saute each side for 3-4 minutes. Enough to get nice caramelization on each side.
3. Bake in a 350° oven for approximately 15-20 minutes, or until pork almost reaches desired doneness.
4. Cover with the sauce approximately 5 minutes before completion.
5. Serve with remaining sauce. Garnish with fresh basil and lemon zest or lemon peel seasoning.
6. Variations; Tarragon, parsley, brown sugar, molasses, malt vinegar, vanilla, espresso

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