Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cherry lemon no-bake pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cherry Lemon no-bake pie is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cherry Lemon no-bake pie is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cherry lemon no-bake pie using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Lemon no-bake pie:
- Take 1 can cherry pie filling (20 oz)
- Take 1 box cream cheese (8oz), softened
- Get 1 box jello lemon instant pudding
- Prepare 1 tub whipped cream topping
- Prepare 1 9-10 inch pie crust
- Take 1 small lemon
- Prepare 1 cup cold milk
Instructions to make Cherry Lemon no-bake pie:
- Open pie crust and spread half of the cherry pie filling on bottom of pie crust. Set aside.
- In mixing bowl, whip cream cheese until creamy. Gradually mix in milk. Add box of lemon pudding and juice from half the lemon to mixure. Beat two minutes.
- Gently stir in half of the tub of whipped topping. Spread mixture on top of cherries in pie crust.
- Top lemon filling with remaining whipped topping.
- Add remaining cherries to the top of pie. Garnish with lemon slices from remaining half of lemon.
- Refrigerate for at least 2-3 hours before serving to allow filling to set. Enjoy!
So that’s going to wrap this up for this exceptional food cherry lemon no-bake pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
