Step-by-Step Guide to Make Quick BISQUE WITH SHRIMPS🇫🇷🦐

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, bisque with shrimps🇫🇷🦐. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

BISQUE WITH SHRIMPS🇫🇷🦐 is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. BISQUE WITH SHRIMPS🇫🇷🦐 is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have bisque with shrimps🇫🇷🦐 using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make BISQUE WITH SHRIMPS🇫🇷🦐:

1. Take For the bisque: 700 g of shrimps
2. Make ready 300 g onion
3. Get 300 g carrots
4. Take 150 g Leek
5. Prepare 150 g celery stalks
6. Take 100 g tomato paste
7. Prepare 50 ml cognac
8. Make ready 30 ml olive oil
9. Make ready 5 g garlic
10. Prepare 5 g thyme
11. Take Salt and pepper on taste
12. Make ready 150 ml For serving: bisque stock
13. Take 55 g Sour cream
14. Make ready 50 ml cream 33%
15. Make ready 5 shrimps
16. Make ready 30 g diced cucumber
17. Make ready Salt on taste
18. Make ready Thyme,dill or parsley

Steps to make BISQUE WITH SHRIMPS🇫🇷🦐:

1. Clean the shrimps and keep the shells. Cook the bisque. Shrimps bake in oven for 10-15 minutes at 200°C.
2. Cut vegetables and add to the pot with hot olive oil, thyme, shrimps and shells. Fry to a lightly golden color. Then add tomato paste and fry 3 more minutes. Add cognac and fire. Wait until all alcohol evaporate.
3. Add warm water to a pot to close all the ingredients. Add salt and pepper. Bring to a boil. Reduce the fire to a minimum one and cook for about 1,5-2 hours.
4. When bisque is ready put everything to a blender and blend on high speed until purée. Then strain everything through a sift. It have to be just fluid stock. Then sift to another pot one more time.
5. For each 150 ml of bisque add 54 g of sour cream and 50 ml of cream and brink to a boil. Salt and pepper on taste. Enjoy with shrimps, diced cucumber and fresh thyme!

So that’s going to wrap it up with this exceptional food bisque with shrimps🇫🇷🦐 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!