Simple Way to Prepare Perfect Japanese Ramen

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, japanese ramen. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Japanese Ramen is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Japanese Ramen is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have japanese ramen using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japanese Ramen:

1. Get Small pork tenderloin
2. Take 32 oz. Good beef bone broth
3. Prepare 4 soft boiled eggs
4. Take 1 cn of Bamboo shoots
5. Make ready 4 sheets nori
6. Make ready Shitake or large white mushrooms
7. Get 1 leek
8. Prepare Japanese style frozen noodles
9. Take 1/4 c. rice wine vinegar
10. Take 1/4 c. Soy sauce
11. Prepare to taste Salt and white pepper

Steps to make Japanese Ramen:

1. Bake tenderloin at 375 for 30 minutes seasoned with salt and pepper. Let cool and cut into 1inch thick slices.
2. Heat bone broth on medium heat and add soy, vinegar, salt and pepper.
3. Slice mushrooms then saute for 4 minutes in a tsp of soy and evoo each and set aside.
4. Soft boil eggs for 7 minutes. Shock in ice bath, peel and set aside.
5. Slice leeks thinly then slice bamboo shoots long ways like blades of grass very thinly and set aside.
6. Bring broth to a boil and boil noodles for 3 to 4 minutes in broth.
7. Now plate! Add noodles to bowl and add broth. Place bamboo, leeks, mushrooms and tenderloin in bowl. Cut egg in half and place along with a sheet of nori. Enjoy!

So that’s going to wrap this up for this special food japanese ramen recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!