21/12/2020 02:31

Steps to Prepare Homemade Quick Coconut Prawns with Sriracha Mayo

by Margaret Ball

Quick Coconut Prawns with Sriracha Mayo
Quick Coconut Prawns with Sriracha Mayo

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, quick coconut prawns with sriracha mayo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Quick Coconut Prawns with Sriracha Mayo is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Quick Coconut Prawns with Sriracha Mayo is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick coconut prawns with sriracha mayo using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick Coconut Prawns with Sriracha Mayo:
  1. Make ready Fresh
  2. Make ready 1 pack pre cooked prawns
  3. Prepare 1 egg
  4. Take Store cupboard
  5. Take 1 cup Panko Breadcrumbs
  6. Get 1 cup desiccated coconut
  7. Take 1/2 cup cornstarch
  8. Get 2 cups white rice
  9. Prepare 1/4 cup Sriracha sauce
  10. Make ready 1 cup mayonnaise
Instructions to make Quick Coconut Prawns with Sriracha Mayo:
  1. In a pan, add 5 cups of cold water to 2 cups dry rice. Bring to boil, stir once and then lower the heat and put lid on.
  2. Grab two bowls and one plate and put a lightly beaten egg in one bowl, panko, coconut and cornstarch in another and plate the prawns.
  3. Line a tray with foil and grease with a little oil (I used coconut) set up a production line with your tray at the end nearest the crumb mix. Pre heat your oven to 180 or 170 fan c
  4. Dip a prawn into the egg then toss in crumb and pop on the tray. Repeat!
  5. Pop prawns in the oven for 8 mins. Turning once and popping in for a further 8mins. Check the rice has fully absorbed the water and turn heat off leaving lid on.
  6. Mix the sriracha and mayo to make a quick dip
  7. Plate! And enjoy.

So that is going to wrap this up for this special food quick coconut prawns with sriracha mayo recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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