26/11/2020 14:52

Step-by-Step Guide to Make Any-night-of-the-week Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli

by Bill Wilkerson

Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli
Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stir-fried iceberg lettuce & prawns with garlic & chilli. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This stir-fried lettuce recipe really brings out the true flavor of iceberg lettuce, and after you try it, you'll have a newfound appreciation for humble lettuce! Take the head of iceberg lettuce and firmly hit it on the counter firmly, with the stem side down to remove. Stir fry the vegetable with just garlic and. Now that is something I love on weeknight for a side.

Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir-fried iceberg lettuce & prawns with garlic & chilli using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
  1. Make ready 300-350 g Iceberg Lettuce *5 to 6 large leaves
  2. Get 1 tablespoon Olive Oil
  3. Take 1 clove Garlic *finely chopped
  4. Take Fresh OR Dry Chilli as required *finely chopped
  5. Get 150 g Prawns
  6. Prepare 2-3 teaspoons Soy Sauce
  7. Get 1 teaspoon Potato Starch *mixed with 1 teaspoon Water

Frequently scorned by Americans for being. How to stir-fry iceberg lettuce; a genius stir-fry recipes from Grace Young that's perfect for weeknight dinners. So yes, you can do this to just about any green, but I recommend you give iceberg a chance. Stir-frying is a genius technique for making an ingredient that doesn't taste like much of.

Instructions to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
  1. 300 to 350g Iceberg Lettuce might look a huge amount, but you need that amount. Wash and tear into 5-6cm pieces.
  2. Prepare all other ingredients ready to use. Cooking doesn’t take long at all.
  3. Heat Olive Oil, Garlic and Chilli in a wok or large frying pan over medium high heat. When aromatic, add Prawns. When Prawns are cooked, again it won’t take long, add Lettuce and stir-fry over high heat.
  4. Add Soy Sauce and stir, sprinkle with the Potato Starch mixture, stirring constantly. And that’s it. *Note: You can season simply with Salt & Black Pepper instead of Soy Sauce.

So yes, you can do this to just about any green, but I recommend you give iceberg a chance. Stir-frying is a genius technique for making an ingredient that doesn't taste like much of. Stir fry iceberg lettuce is tossed over high heat in a delicious and light sauce. Its mildly sweet and salty gravy is enhanced with a tinge of sourness and some crispy dried chillies gives a sprinkle of heat. Stir-fry iceberg lettuce is a tasty dish when done right.

So that is going to wrap it up for this exceptional food stir-fried iceberg lettuce & prawns with garlic & chilli recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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